"The restaurant was was very smart and both food and service were of exceptionally high quality"
Warm fabrics in neutral colours with a splash of deep purple have been incorporated which seem rather appropriate with the hotel's 'Deep Purple' rock band former connection. New wooden floors, textured curtains and stylish furniture now create a fresher, more relaxed contemporary look though careful attention has been given to retain the elegance and ambience of Lakeside.
The award winning AA Rosette Lakeside Restaurant with its tall lattice windows enjoys panoramic views of the lake with its wonderful year round fauna and flora. The 'L' shaped layout ensures every table a picturesque view of the lake and manicured lawns.
Lakeside is a delightful dining room offering country house style refinement with an elegant ambience of relaxed tranquility. The experienced, attentive restaurant staff and delectable menu choice assure all diners a wonderful dining experience exceeding all expectations of a 3 star venue.
Head Chef & Director Paul Franklin is an accomplished and gifted chef who enjoys creating an array of exquisite dishes and insists on using on the finest of ingredients. The quality of the food stems from the freshness and purity of its ingredients all of which are sourced individually by him.
Paul, together with his Senior Sous Chef, Steve Shore and the rest of his talented team are passionate about the excellence of the food and impeccable modern style presentation. This along with an impressive wine menu and efficient yet unobtrusive service, make for the ultimate experience of any good food lover.
Lakeside Restaurant is open to resident and non-resident guests alike and is noted for always exceeding expectations, leaving guests wanting to return again and again.
We are now taking bookings for our special Midweek Lunch. Book a table.
We look forward to welcoming you to dine with us.
You can also treat someone with our vouchers for dinner in our Lakeside Restaurant.